Embarking on a gluten-free journey in the fashion capital of the world, Paris is an exquisite experience that combines haute cuisine with dietary consciousness. This guide will unveil the best gluten-free eateries, ensuring that your taste buds savor every moment of your fashionable sojourn in the City of Lights.
Noglu – Where Gluten-Free Dreams Come True
Our gastronomic journey begins at Noglu, a haven for those seeking gluten-free delights. Located in the heart of Paris, Noglu offers a menu that combines French culinary traditions with a commitment to gluten-free excellence. From freshly baked bread to delectable pastries, every bite at Noglu is a testament to gluten-free gastronomy at its finest. Return to Noglu for a fine dining experience that transcends gluten-free expectations. Their restaurant, offering a sophisticated atmosphere and an exquisite menu, proves that gluten-free cuisine can be both elegant and gourmet. Indulge in their carefully crafted dishes that showcase the richness of French flavors without compromising on dietary preferences.
Helmut Newcake – A Patisserie Paradise
Indulge your sweet tooth at Helmut Newcake, a gluten-free patisserie that redefines dessert elegance. From exquisite macarons to heavenly tarts, Helmut Newcake proves that gluten-free pastries can be both delicious and visually stunning. The artistry of their creations makes this patisserie a must-visit for any fashion-forward traveler with a penchant for gluten-free treats.
La Guinguette d’Angèle – Organic and Gluten-Free Excellence
For a taste of organic and gluten-free goodness, La Guinguette d’Angèle is a chic destination that combines health-conscious dining with Parisian flair. From quinoa salads to gluten-free crepes, this trendy eatery caters to both your fashion-forward sensibilities and your dietary needs.
Season – Healthy and Gluten-Free Fusion:
Fashion-conscious travelers seeking a blend of style and health should visit Season. This gluten-free friendly eatery combines fresh, locally sourced ingredients to create a menu that is both fashion-forward and nutritionally conscious. From gluten-free bowls to vibrant salads, Season is a testament to the evolving landscape of Parisian cuisine.
Gluten-Free in Paris (Honorary Mentions)
Little Nonna has gluten-free pizza and Italian dishes that look amazing.
Chamballand has great pastries and breads (my favorite is the cinnamon sugar bread), they have a great lunch menu and I read that they’re starting brunch soon, which I’m sure will be equally as delicious.
Apéti is a vegan, organic and gluten-free fast-casual restaurant.
Wild & The Moon is a vegan and gluten-free restaurant with delicious smoothies and juices.
Maison Plume is a gluten, dairy, and refined sugar-free pastry shop with a Tarte Citron Meringuée that I’m craving right now.
Aji Dulce is a Venezuelan Food Truck that I’ve never been to but their menu items look fantastic!
Ladurée is one of my all-time favorite places and I always stop in when I see one (even at the airport and I collect their boxes!). While they don’t have a dedicated gluten-free menu, they can accommodate pretty much anything and of course, the macarons are made of almond flour and some of them can be dairy-free as well.
With its rich culinary heritage, Paris has embraced the gluten-free movement. From charming patisseries to elegant fine dining establishments, the city offers many options for travelers with dietary restrictions. Navigating the gluten-free scene in Paris is not just about savoring exceptional flavors; it’s a journey into the intersection of fashion, taste, and a mindful approach to dining. I recommend downloading the Happy Cow app and filtering Gluten-Free options and I just recently discovered another app called Find Me Gluten Free that is a helpful tool as well.
